dineLA
October 6 - October 20
Available for Dine in only
Wed, Thu & Sun 5pm – 8:00pm ● Fri & Sat 5pm – 8:30pm


First Course
(choice of)

Shiro's Wonton Ravioli
filled with shrimp mousse, shiitake mushroom cream sauce

Warm Yellowtail Carpaccio
fresh ginger, shallots, chive, olive oil dressing

Chilled House-Smoked Scallops
potato puree, red & black caviars

Second Course
(choice of)

Pan-seared Canadian Sea Scallops & Mexican Shrimp
ginger lime sauce

Pan-roasted Loup de Mer (French Seabass)
caper butter sauce

Charbroiled Liberty Farm Duck Breast
soy-orange reduction

Dessert
(choice of)

Chocolate Souffle Tart
chocolate whipped cream, coffee ice cream

Shiro's House Special Apple Tart
caramel sauce, vanilla ice cream


 72 per person
(not including tax and gratuity)


 Wine Flight
Tasting of 3 varietals 15pp
 choice of Red Flight or White Flight

No substitutions or changes in the menu. No shared prix-fixe. No take-out. No 'Taste of Shiro' durling dineLA

prices do not include tax or gratuity